Articles tagged with: vegetable
chutney/relish, Low-fat Pickles, Lunchbox bites, pulses and beans, stuffy delights/Indian flat breads, Veggies/curries »
“Food is not about impressing people. It’s about making them feel comfortable.” Ina Garten
I don’t remember my lunch time in preschool or nursery days but I do have a vivid memory of it during my elementary school.
Mom was a working woman and as usual morning time used to be very hectic at home. She would cook breakfast & lunch for me and my brother and pack our dabbas before leaving for office at 8am.
chutney/relish, food styling, Low-fat Pickles, Lunchbox bites »
Priceless childhood memories, some great friends, good food and endless time spent on Fatehsagar… these are the memories which make life sweeter.
Come winter and makki and bajre ki roti become staple food for us. Mom will make a huge batch of fresh vegetable pickle using mustard oil. We used to run out of house the day she would heat oil to makes this pickle. The strong pungent smell of mustard oil was hard on our nose.
Breakfast bites, breakfast medley, food styling, rice recipes »
When you believe in someone you profoundly increase their ability to have faith in themselves and achieve. ~ Jason Versey
“Sanjeeta, are you free today..we want to discuss with you about an innovative product launching video. More later, when we meet in person, bye” said Arabbhi and disconnected the phone.
I have been very fortunate to have worked with some of the very talented and creative persons in the industry and Avinash Hariharan & Arabbhi of Happy Unicorn production house is one such couple.
I was excited and a little anxious at the same time to meet them and to know about the new venture. When someone believes in you, it gives you a sense of accountability to prove them right.
breakfast medley, Lunchbox bites, lunchbox medley »
Whether it is a modern day Pancake a sandwich or a traditional chila, theplas, upma, parathas, or Idly...breakfast is my favorite meal of the day. You can be so creative with these breakfast recipes. But wait..on most of the week days, I can only dream of all these delicacies. When my day begins at 5.30 early morning and ends around 11 in night, cooking an elaborate meal is a far cry.
Sunday is the day when I can afford to do things differently. Come Sunday and you can even find a traditional Khamani with sev or a contemporary French toast with fruit compote and a fresh fruit & vegetable juice on our breakfast table.
appetizers/snacks, Breakfast bites »
“We tend to forget that happiness doesn’t come as a result of getting something we don’t have, but rather of recognizing and appreciating what we do have.” ~ Frederick Keonig
Sitting around the bonfire, sipping creamy and delicious Makki ki Raab in small sakora or earthenware pot, is one of the sweetest memories from my occasional winter visits to our family home in Bhilwara, Rajasthan.
Granny would light the ‘chulha’ or hearth made from a mixture of cow dung and clay as early as 4 am in the morning. The indigenous chulha provided much needed warmth during the chilly winter days.
Lunchbox bites, rice recipes »
Any recognition feels good, as it is a reward and an affirmation of what one does…Hmm..agreed. But what one does when one is featured in two different magazines and is still trying to decipher what is written in there.
Google translation of both the articles makes it a comic read. Well, sometimes, somethings are best if left unsaid. Hoping good is written about me 🙂 here is how it all started…
The other day I received this mail from the editor of a popular Italian magazine;
Lunchbox bites, Veggies/curries »
A Subzi or vegetable stir-fry is an integral part of an Indian Thali (platter). If Subzi is one of the important components alongside a flat bread in a North Indian thali then it takes the form of an accompaniment to rice dishes in South India.
Subzi also refers to any vegetable in Hindi. I like these quick subzis made with fresh vegetables more than the slow-cooked curries wherein the vegetables are completely lost in the flavors of spices and gravies they are cooked in. Whether it is a rich Peas and paneer butter masala or a creamy malai kofta, to me they all taste same.
Lunchbox bites, Veggies/curries »
“I am jealous of your husband and kids, they get to eat five-star cooking every day” was one of the questions in an online interview on Ganga’s blog here. And she is the nth person to have said the same to me.
The fact remains that most of days what comes out of my kitchen is a simple one-skillet meal with whatever spices or vegetables I have on hand. Yes, my personal favorite is simple Indian food which is quick to cook and is very near to its natural state.
Well…competing for the title of Master Chef is never in my mind, every time that I take a ladle in my hand 🙂
Lunchbox bites, lunchbox medley, Veggies/curries »
Not so long ago, mornings at home used to be quiet and slow. There was ample time to go for a brisk walk, get fresh vegetables en route, sit back, read newspaper and relax with a cup of tea.
And yes, there was absolutely no temptation to check the social media status, answer emails or to update the blog either.
Five years of online journey and suddenly life has become so fast-paced. I find myself chasing ‘time’ with thousand dreams each day. Times when I feel how much media causes to miss out on simple pleasures of life.
Whoever said that,, “Media has a trade-off between its usefulness and its ability to waste your time.”