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Articles tagged with: dinner

food styling, Lunchbox bites, lunchbox medley, Veggies/curries »

[14 Nov 2014 | 7 Comments | ]
Food Styling |Kadai Paneer or Quick Indian Cottage Cheese recipe – When hard work becomes a labour of love

“It is our attitude at the beginning of a difficult task which, more than anything else, will affect its successful outcome.” ~William James.

There is nothing worse than having to wake up every morning and getting ready to go to work you don’t like.

I joined my first corporate job after finishing my second masters’ degree, back in 1990.

But soon found myself jumping from one job to another, before settling for the one I liked. May be, I was not ready to adapt myself to my new routine and  probably was intimidated by those high-pressured corporate jobs, during the initial phase of my work life.

Hmm…I should have learned to love what I did and continued…too late.

Lunchbox bites, rice recipes »

[26 Sep 2014 | 6 Comments | ]
Recipe | Quick Fried Rice with Capsicum and Almonds – It’s all Greek to me..

Any recognition feels good, as it is a reward and an affirmation of what one does…Hmm..agreed. But what one does when one is featured in two different magazines and is still trying to decipher what is written in there.

Google translation of both the articles makes it a comic read. Well, sometimes, somethings are best if left unsaid. Hoping good is written about me 🙂  here is how it all started…

The other day I received this mail from the editor of a popular Italian magazine;

Lunchbox bites, Salads and dressings »

[17 Aug 2014 | 4 Comments | ]
Recipe |Easy and healthy Purple cabbage Coleslaw – Life is too short to be anything but happy

Like many other enthusiastic food bloggers, I too started blogging with the notion of organizing my recipes and connecting with like-minded people.

Little did I know that this simple hobby of mine would bestow me with countless precious gifts and many remarkable moments of life to cherish. Good friends, hours of endless entertainment and wonderful creative outlet are a few.

I recently had a chance to attend IFBM 2014 in Bangalore, which was organized exclusively for Indian food bloggers.

Baking bites, food styling, Pies »

[30 Jul 2014 | 7 Comments | ]
Baking | Indian Parathas Calzone Way – There is nothing better than being able to bring a smile on  someones face

There is nothing better than being able to bring a smile to someones face and make them happy. Yes, I did it again!
I have other commitments lined up for this week already and I may not be able to take up this project. Moreover I am not a professional photographer, I can ony style the food to some extent. And doing 60 dishes in such a short span of time is practically impossible.” I replied showing my helplessness to accept the said project to my friend ‘P’ on phone.

Lunchbox bites, rice recipes, Soup »

[6 Jun 2014 | 4 Comments | ]
Recipes | Healthy One-Pot-Meal and a Quick Indian Soup – Reflecting on our travel trails

Every travel leaves you with some unforgettable travel experiences you would want to treasure for ever. And what better way to freeze those precious moments than writing a bogpost and reflecting on your travel time with family and friends.

We have a marriage invitation from my colleague in Metur city this weekend. Do your Google search and let me know if there are any good places nearby worth visiting.” Hubby informed me from his office last week and cut the line.

A few Google searches and I liked this small hill station Yercaud in Salem district which is located in the Shevaroys range of hills in the Eastern ghats of India.

But wait…there is more….

Lunchbox bites, pulses and beans, Veggies/curries »

[1 Apr 2014 | 9 Comments | ]
Recipes |Four Easy & Healthy Indian Curries with Amaranth leaves, Lentils and Bean Sprouts

While the lentils cooked, I started chopping the red Amaranth on my cutting board watching the two tiny squirrels play catch-me-if-you-can on the mango tree outside.

As I stood there silent, my mind began to wander and I started reminiscing about my childhood days…yet again.

When in school, I and my brother disliked leafy foods in any form. So much so that our school lunchboxes never saw any vegetables other than potatoes and Okra for as long as I remember.

Who on Earth loves eating this laal chawli bhaji (red Amaranth) mom. It looks so yuck?” I would make faces in vain after seeing the slimy mass on my plate, hoping that she would stop making the same…someday.

A long angry look from mom and we would continue to shovel that slimy Chawli bhaji without uttering another word.

Lunchbox bites, Spreads & Preserves, stuffy delights/Indian flat breads »

[17 Feb 2014 | 7 Comments | ]
Recipes | Millet Flat-bread and Garlic Spread – The delightful world of food blogs

Thanks to some real-life social engagements, I went off-line for a couple of days and enjoyed the leisure time with family and friends. The self-exile did help in bringing some balance back into life .

Getting back to work again after a break can feel daunting.  I was trying to re-sync my internet-based social media engagements and checking the in-boxes for any messages.
I checked the online link on the site of a popular Indian newspaper ‘The Tribune which published my interview a couple of days back. I was reading that article and grinning from ear to ear, as if I had just won the lottery 🙂

And why wouldn’t I, the article about food bloggers in India starts with a few snippets from ‘my journey into the world of food blogging‘ and ends with a sentence from my about page

Following your dream is never easy, but these are the times when the efforts you put in, to realize your dreams feel worth.

bread and buns, Lunchbox bites, stuffy delights/Indian flat breads, Veggies/curries »

[21 Dec 2013 | 6 Comments | ]
Recipes | Charmagaz Curry and Pita Bread – Reliving Childhood Memories

Food is a gift and should be treated reverentially – romanced and ritualized and seasoned with memory” ~ Chris Bohialian
For some time now I was thinking about the spicy Chole (chickpeas) with fluffy deep-fried Bhature (flat breads), mom used to make during weekends in Udaipur.
The star ingredient of the recipe is CharmagazCharmagaz is an assortment of four different seeds of Cucurbitaceous plants. Musk melon, water melon, pumpkin and cucumber seeds together are called CharmagazChar is a Hindi word fo four and Magaz means intelligence.

Apart from making a healthy, filling and delicious snack, Charmagaz is extensively used in Rajasthani cuisine. If Rajput families use a paste of these seeds for their exotic non-veg cuisine then the Marwaris make scrumptious desserts using the same.

Lunchbox bites, Veggies/curries »

[29 Nov 2013 | 4 Comments | ]
Recipes | Yogurt and Two Indian Curries – Opposites Attract, I Know For Sure They Do

Hey, turn back and see who is sitting right behind you” hubby spoke to me in hushed tone during a special cocktail dinner party organized for the senior officials of his company in Leela palace last night.

I gently turned around to see a dashing young man in body-hugging white shirt and tight fit blue jeans behind me.
I used to wonder whether opposites really attract and do they make a perfect couple?  But after being together for the last 20 plus years with him, I know for sure they do 🙂

healthy snacks, Lunchbox bites »

[9 Oct 2013 | 6 Comments | ]
Recipes | 6 Easy and Healthy Festive Snacks Aka Sundal Recipes – Life is What You Celebrate

Look at this pretty Idol of Sarawati with Veena, this one is more than 100 years old, it was passed on to me by my mother. And this white Shiva Idol….a friend of your Tatha’s father (great-grandfather) brought it  from Sri Lanka about 70 years ago.” She wipes the idol gently and asks my son to place it on the ladder specially created for Navaratri festival.

For a change there is a silence at home for long, as the children are sitting patiently next to their grandmother, waiting eagerly for her to open that heavy iron trunk which is rusted beyond repair. I could see the amusement written all over their faces. The trunk which opens up with a creaky noise is like a Pandora box for them with small bundles of memories, moments and untold stories.

Her face lightens up each time she unfolds the fragile age-old clay dolls wrapped in small muslin clothes. I wonder how she never gets bored of narrating the (same) history of each Idol to my children, year after year… 🙂

And I am sure when they hold some of these Idols which belong to their fore fathers, it gives them a feeling of belonging and reminds them from where they came from.

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