Articles tagged with: dinner
Lunchbox bites, Veggies/curries »
“When in Rome, do as the Romans do” I replied with a cheery grin pulling out my glasses from the box and getting ready for the interview to follow.
She nodded with a naughty smile and started the audio recorder.
food styling, Lunchbox bites, Veggies/curries »
“Dreams don’t work unless you do.”~ Maxwell
A crazy week of food photo-shoot at Isha yoga center, and I am back home…finally.
With no running around carrying heavy loads of props and no more shots to plan for the days, it feels good to relax & enjoy a bowl of home-cooked ‘Poha’ and ginger tea on my swing.
Hmm… it has been 4 years since I started my first food styling shoot for Brown Tree.
I now have successfully completed more than 15 projects for well know companies and brands of India.
Lunchbox bites, rice recipes, Veggies/curries »
“Tradition is not the worship of ashes, but the preservation of fire.” ~ G. Mahler
Not so long ago, Sankranti to me was all about flying kites and gorging on some delectable winter specialties.
Yes, I could not think beyond my crunchy revadis, gajak, til ladoos, Gajar halwa and sinful Panjiri when the festival of Lohri or Makar sankranti approached in mid January.
“What keeps me motivated is not the food itself but all the bonds and memories the food represents” ~ M Chiarello.
I had a chance to check into my favorite shop during my recent visit to udaipur. The shop holds a good collection of some exclusive and rare rustic foods from Rajasthan. I got surprised when the amount I had to pay for a handful of dried wild berries and beans came upto 4-digits.
“Madam, gone are the days when Ker-Sangri was poor man’s food. These are in vogue now and are much sought-after ingredients by many hi-end restaurants across the world. And we are the largest exporter for the same” He replied matter-of- factly while swiping my credit card.
Bites, food styling, Lunchbox bites, wholegrain porridge »
‘Life is a rough biography. Memories smooth out the edges.’ Dante G.
Time can forget some memories, but there are some memories which can make us forget time and those memories make life sweeter.
Growing up in 1960s and 1970s meant that we remained uninfluenced by technology and many other complex electronic gadgets. In simple words, our life was practically devoid of many material things such as Barbie dolls, Lego sets, Television, computers and cell phones. Which indirectly helped us enjoy nature and human relationships to its fullest form.
“It is our attitude at the beginning of a difficult task which, more than anything else, will affect its successful outcome.” ~William James.
There is nothing worse than having to wake up every morning and getting ready to go to work you don’t like.
I joined my first corporate job after finishing my second masters’ degree, back in 1990.
But soon found myself jumping from one job to another, before settling for the one I liked. May be, I was not ready to adapt myself to my new routine and probably was intimidated by those high-pressured corporate jobs, during the initial phase of my work life.
Hmm…I should have learned to love what I did and continued…too late.
Lunchbox bites, rice recipes »
Any recognition feels good, as it is a reward and an affirmation of what one does…Hmm..agreed. But what one does when one is featured in two different magazines and is still trying to decipher what is written in there.
Google translation of both the articles makes it a comic read. Well, sometimes, somethings are best if left unsaid. Hoping good is written about me here is how it all started…
The other day I received this mail from the editor of a popular Italian magazine;
Lunchbox bites, Salads and dressings »
Little did I know that this simple hobby of mine would bestow me with countless precious gifts and many remarkable moments of life to cherish. Good friends, hours of endless entertainment and wonderful creative outlet are a few.
I recently had a chance to attend IFBM 2014 in Bangalore, which was organized exclusively for Indian food bloggers.
Baking bites, food styling, Pies »
There is nothing better than being able to bring a smile to someones face and make them happy. Yes, I did it again!
“I have other commitments lined up for this week already and I may not be able to take up this project. Moreover I am not a professional photographer, I can ony style the food to some extent. And doing 60 dishes in such a short span of time is practically impossible.” I replied showing my helplessness to accept the said project to my friend ‘P’ on phone.