Articles tagged with: baking
Baking bites, cookies, product/book review »
“Books make great gifts because they have whole worlds inside of them. And it’s much cheaper to buy somebody a book than it is to buy them the whole world!” ~ Gaiman.
I received two beautiful cook books, ‘The Café Spice’ and Silk Road Vegetarian’ from Tuttle publishing sometime back .
I was intrigued by the name ‘Silk road vegetarian’. I vaguely remember reading about silk route in my Geography lessons and was eager to find the connection between a ‘road’ and food.
“Life isn’t a matter of milestones, but of moments”~ Rose Kennedy.
Well, well…it took almost 25 years and an article in New paper for my mom to get convinced that I am doing well in life.
I left Udaipur in 1990 for higher studies and worked for a few years before getting married & settling in Chennai for good. But then, my mom was always concerned about me leaving my job, until I got myself involved in activities related to my blog Lite Bite.
Later, whenever I called her to tell about my …
Baking bites, cakes »
She was a brilliant baker and we used to eagerly wait for Christmas so we could savour her rich fruity cakes. I can never forget that transparent box of neatly arranged dark, dense and moist fruity slices of Plum cake that she would lovingly share with us every year.
An Anglo-Indian by birth and a spinster, she was our English teacher who stayed very close to our colony in Udaipur. She was short and frail, she kept her long shiny white hair plaited down her neck and her hands would always smell like vanilla pods.
Baking bites, cakes »
Christmas is round the corner and it’s just not right without a little bit of baking. I have been baking non-stop for the last few days and loving every moment of packing and sending these goodies to friends.
Nothing can beat the rich spiced Christmas cake loaded with caramel, brandy, vine fruits and nuts. But when short on time, I look forward to my short-cut recipes.
cheesecake, Festive bites, fresh fruit desserts »
“Desserts are made of sugar and love” No wonder most of us like to round off their meals with something sweet.
A delicious meal is great, but a dessert is even better. A handful of fresh fruits, few biscuits, a little yogurt or cottage cheese and you are in for a refreshing and healthy treat everyday. Dessert recipes that are easy on the stomach are preferred anytime in my home to heavy & creamy ones.
Baking bites, cookies, food styling »
“We have to continually be jumping off cliffs and developing our wings on the way down.” ~ Vonnegut
It has been over 5 years already and I still remember that moment when I decided to start a blog. My hands were unsteady, my heart pounding hard & loud….and I clicked that ‘enter’ button to begin my online journey through Lite Bite.
I had absolutely no idea or expectation as to where this journey will take me to. But what an amazing journey it has been!
Over the years, I am able to carve a beautiful path to reach to my dreams through Food blogging with the support of my loving family & friends. Hmm…well, as they say “You can’t go wrong where there is love and inspiration”.
Baking bites, breakfast medley, Pies »
“What keeps me motivated is not the food itself but all the bonds and memories the food represents.” M. Chiarello
I was slightly disturbed reading a message from a reader last evening which read like this “I love your recipes, but please include step-wise pictures of the recipes and increase the frequency of your blogposts.”
To which my reply was, “I am glad that you like the recipes here. But please understand that Lite Bite is not just a recipe blog, it’s my personal diary where I also love to share my …
Baking bites, Bites, cookies »
‘When you take the step towards your dreams, you will be met with fears because you have never traveled this way before. As you go, you will discover that you had nothing to fear.’ ~ Gardner
Just as risk leads to more risk, one opportunity leads directly to another. And talking about this opportunity, quite honestly, I never thought that such opportunities could come my way through food blogging.
Some days back, I received a call from a representative of a very popular multinational food manufacturing company
Baking bites, bread and buns, granolas »
I picked up the bowl, pulled out the soft & sticky dough, placed it on my wooden board and started punching it vigorously.
Yes, you got it right, I am baking bread again. Well, with the dates of an important family function nearing, bread making should be the last thing on my mind.
But then, when your to-do list is a mile long and it is getting difficult to focus on the mounting task at hand I resort to baking bread.
Baking bread at home is the best remedy when nothing is working and you don’t know where to start.
Baking bites, cookies, muffins »
We spent some quality time talking, reflecting and sharing some of our personal and professional matters with each other. We did more of window shopping than the actual prop shopping as she had restriction to carry the luggage in flight.
We never stopped talking and sharing food tips all along our way to market much to the chagrin of some shop keepers who were expecting us to do more of shopping than talking
“I add a handful of black sesame seeds to whatever I cook or bake at home, be it a Sambhar, Rasam, rice, or any Indian subji which takes care of the calcium intake of my family” A tip from her which is religiously followed by me hence-forth.