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Strawberry Scones for Breakfast – A Scrumptious Way to Start Your Day

27 January 2012 31 Comments

strawberry scones

Strawberry is a fruit which brings smile to my face and saliva in my mouth ever time I see a pack in my supermarket. I just love the sight of these vibrant looking, dimpled chin Strawberries wearing curly green caps. As soon as I get my hands on them I start visualizing what will I be making with them…(if there remains some).

When I saw Scones on the Daring Baker challenge of this month by Audax, I knew exactly what I will be using my little babies for. And what a wonderful treat these Strawberry scones are to have it on my breakfast table!

Audax Artifex was our January 2012 Daring Bakers’ host. Aud worked tirelessly to master light and fluffy scones (a/k/a biscuits) to help us create delicious and perfect batches in our own kitchens! Thanks Audax for sharing some intricacies involved in baking scones and making it a simple and enjoyable treat to bake.

Scones are pretty easy to bake, just that one needs to concentrate a little on the texture of the dough while rubbing the butter with the flour. You can read more about perfect scone making from here. I added strawberries to my scones and replaced half of flour with wholewheat flour.

Strawberry scones


  • 1 cup wholewheat flour
  • 1 cup All purpose flour
  • 1 cup Strawberries
  • 2/3 cup yogurt/curd
  • 5 tbsp. cold butter
  • 1 tbsp. granulated sugar
  • 2 tsp. baking powder
  • A pinch of salt

Lemony Drizzle (optional);

  • 1/2 cup powder sugar
  • 1 tbsp. lemon juice

Strawberry scones

Method; Pre heat the oven at 200 °C and line a cookies sheet. Wash and hull the strawberries and chop them into small pieces. Sift flour and baking powder twice. Take a large vessel and add both the flours, sugar, baking powder, salt and mix it well.

Grate the cold butter and pour the dry ingredients into it. Quickly rub the mixture with light hands till it resembles coarse bread crumbs. Add yogurt and gently bring in all the ingredients together to make a soft dough.

Turn the dough out on a floured surface and knead the dough very lightly 3-4 times. Make a large circle with the dough, use a floured knife and make wedges on it.

Keep the wedges touching each other if you want soft edges and a little far if you like crisp edges as I did to my scones. Galze the scones with milk or sprinkle them with granulated sugar (as I did).

Strawberry scones

Bake the scones for about 10 minutes till the crust is slightly golden brown and the edges start setting. Take out and let the scones cool a little before topping them with frosting.

Mix both the ingredients for drizzle and pour it on the scones.

Strawberry scones

Serve these Strawberry scones with the lemony drizzle, butter or any fruits preserve of your choice. Scones are a wonderful way to start your day if you are bored with your routine breakfast and it takes very little time and effort to bake them as well.


  1. Increase the sugar if you like sweet scones, this recipe is mild.
  2. Press the strawberry pieces if they peep out of the wedges.
  3. You could even puree the fruit and use in the recipe.


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  • kankana said:

    You know I never ate scones forget about baking it at home! But with strawberries I bet it will taste awsm. You did very well in the challenge.
    kankana recently posted..Creamy Cauliflower Soup – Donna Hay Styling and Photography Challenge #5My Profile

  • Audax Artifex said:

    I just love the way you did wedges of strawberries flavoured scones a wonderful photo as well. Cheers from Audax in Sydney Australia.
    Audax Artifex recently posted..January, 2012 Daring Baker Challenge: Back to Basics:Scones (Biscuits)My Profile

  • Sowmya said:

    scones looks awesome!
    Sowmya recently posted..Paruppu Urundai KuzhambuMy Profile

  • Renata said:

    Scrumptious indeed! A great idea to use fresh strawberries! Wonderful job on the challenge!
    Renata recently posted.."SCONES" ou "BISCUITS"? – Desafio Daring Bakers – Janeiro / 2012My Profile

  • Priti said:

    Yum …what a way to start the day …
    Priti recently posted..Peanut Chutney | Mungfali Ki ChutneyMy Profile

  • chinmayie @ love food eat said:

    Strawberry scones look perfect! I haven’t baked scones in a while, I think it’s time now 🙂

  • Priya said:

    Seriously cant take my eyes from ur irresistible click,super tempting scones.
    Priya recently posted..Chocolate Cake PopsMy Profile

  • simply.food said:

    These look scrumpticious as does the clicks.
    simply.food recently posted..Pisang Goreng- Banana fritters.My Profile

  • Sylvie @ Gourmande in the Kitchen said:

    Such nice and thick scones! I went through a scone phase where I couldn’t stop making them, they are so good with a nice topping of jam.
    Sylvie @ Gourmande in the Kitchen recently posted..Black Beluga Lentil Salad with Mushrooms and Mustard Vinaigrette | Hearty Feel Good FoodMy Profile

  • Jayashree said:

    Beautiful scones, as a strawberry lover,got carried away by the scones. Bookmarked.

  • Rosa said:

    What great scones! So irresistible.



  • Liz said:

    Ahhhh, your strawberry scones look amazing…especially with that drizzle of icing! Fabulous version for this challenge!
    Liz recently posted..Broth Braised Potatoes~My Profile

  • the wicked noodle said:

    I just love scones and strawberry is my favorite kind! I have some raspberries I need to use up and I’m going to try your recipe with them. And again the next time I have some good strawberries, too!
    the wicked noodle recently posted..lemongrass mojitosMy Profile

  • Jamie said:

    I love scones and love making them! Yours are perfect… it is easy to see they are tender and flavorful. The addition of fresh fruit is perfect and the icing really makes it complete. Very pretty!
    Jamie recently posted..ENDIVE, LARDONS & CANCOILLOTTE GRATIN with a Peasant BouleMy Profile

  • Sharmilee said:

    Love ur scones with strawberry…looks very tempting. Luv the first click very much 🙂
    Sharmilee recently posted..Chocolatey Biscuit MilkshakeMy Profile

  • Vijitha said:

    Loving your scones S. I love it and have never tried making them at home and with strawberries, I am sure it would have tasted yum.
    Vijitha recently posted..Do only iron chefs need iron?My Profile

  • Kiran @ KiranTarun.com said:

    My next experiment has to be scones — these looks almost too beautiful to eat 🙂
    Kiran @ KiranTarun.com recently posted..Citrusy Champagne SangriaMy Profile

  • Rajani said:

    These look great and colorful! Love the addition of strawberry 🙂
    Rajani recently posted..Scones : The Daring Baker’s Challenge Jan 2012My Profile

  • Shelley C said:

    Oh, wow, those strawberry scones look and sound scruptiously delicious. I love strawberries, too, and those sound like a perfect breakfast treat! Your photos are wonderful, as well. Great work on the challenge!
    Shelley C recently posted..January Daring Bakers’ Challenge – Scones (Biscuits)My Profile

  • Barbara @ Barbara Bakes said:

    What gorgeous scones. Makes me want to going shopping for strawberries.
    Barbara @ Barbara Bakes recently posted..Buttermilk Biscuits aka Australian SconesMy Profile

  • Jo said:

    Your scones look fantastic, I can’t wait until strawberries are back in season for me to give them a try!
    Jo recently posted..Daring Bakers: Biscuit-SconesMy Profile

  • Kim said:

    Fruit seems to make these look so yummy! I love those big chunks of strawberries. Nice job on the challenge!

  • Joanne said:

    Really good scone recipes are hard to find, but I’m LOVING the strawberries in these!
    Joanne recently posted..Recipe: Pumpkin Cake with Caramel Pecan Pie StreuselMy Profile

  • Julie M. said:

    You had me at lemon drizzle! Audex is amazing. I always love seeing what creations he comes up with. Thanks for sharing a delicious looking breakfast treat!
    Julie M. recently posted..Bacon and Brie FlatbreadMy Profile

  • Ruth H. said:

    Oh my, I want these. Like, I have strawberries in my fridge and I want to go make these right now! Your scones look beautiful, sound wonderful, and are a great variation on the challenge! Thank you for sharing!!

  • Angie@Angie's Recipes said:

    Breakfast time here and I am HUNGRY just looking at those gorgeous scones!

  • Shabbir said:

    just i can say is “WOWWW”…yummyyyy
    your way of presentation is great…and recipes are even more easy to cook n full of taste backed with health…

  • beti said:

    It is actually the perfect way to start the day, they sound and look delicious, strawberries make me happy
    beti recently posted..Chocolate Cake for TwoMy Profile

  • Penny said:

    These look absolutely amazing! I love strawberry scones…and I love your pictures too.
    Penny recently posted..The Daring Baker’s Scones…in search of the best!My Profile

  • Karriann said:

    Your strawberry scones looks so tasty!

    “Happy Cooking”

  • Only Fish Recipes said:

    first time in ur space n wow….these scones look amazingly delicious….loved ur space absolutely…following u now…i’m ur 300th follower….do visit my space in ur free time 🙂

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