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Recipe | Baby Potatoes in Healthy Green Gravy

17 February 2012 11 Comments

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Maureen said:

Gotta love someone who loves potatoes! These look so good. The flavors! Yum. so good.
Maureen recently posted..Food Writer Fridays – Not Quite Nigella

# 17 February 2012 at 5:05 pm

Deepa said:

LOL It’s like Love me…then you have to love potatoes also Good that your children like the fenugreek dish. Lovely dish dear

# 17 February 2012 at 5:44 pm

the wicked noodle said:

You’re so funny!! Love this story. I love potatoes, too, and now I want them with gorgeous green gravy smothered on them.
the wicked noodle recently posted..Have yourself a low-key, no-stress wine party!

# 17 February 2012 at 6:10 pm

Helene Dsouza I Masala Herb said:

Looks so yummy, I can imagine how great it must taste. thanks for sharing!

Potatos r so versatile, I cant get bored eating them, and u can cook realy different type of dishes with that veggie.

# 17 February 2012 at 10:17 pm

Karen said:

Ha. Loving the part about eating the paper too!
I could eat potatoes with every meal too…just adore them. And this dish looks amazing!
Karen recently posted..A #LaRomanella Recipe: Tapenade-topped Halibut

# 17 February 2012 at 10:27 pm

Sukanya said:

Thats so funny to read about, and being a huge fan of khu khus am sure this will be a hit in my home too. looks delicious and comforting
Sukanya recently posted..Zesty orange Oreo cheesecake with chocolate drizzle

# 18 February 2012 at 5:12 am

Nisha said:

he he he he he … I’m just as much a potato-lover as you are
The ingredients sound like a flavorful gravy, and aromatic too!
Nisha recently posted..Food Photography: Light – By a Beginner, For the Beginner, Part 1

# 18 February 2012 at 10:53 am

Magic of Spice said:

What a glorious way to prepare potatoes! So funny, your poor hubby, but hey potatoes are amazing I have dried fenugreek leaves but have never found fresh, will have to look as I always prefer fresh
Gorgeous photos and dish, hoping you are having a lovely weekend
Magic of Spice recently posted..A Chat with Pretty Paris and a Custom Vintage Flatware Giveaway

# 20 February 2012 at 3:22 am

Jenn and Seth (@HomeSkilletCook) said:

oh yum, this sounds like a wonderful dish! thanks for sharing!
Jenn and Seth (@HomeSkilletCook) recently posted..Blood Orange Creamsicle Ice Cream

# 20 February 2012 at 9:45 am

chinmayie @ love food eat said:

This gravy base sounds very unique! I am also a big potato lover so will have to try this sometime
chinmayie @ love food eat recently posted..Cocoa Millet Crackers

# 21 February 2012 at 2:29 pm

Deeps @ Naughty Curry said:

such a unique curry, love the flavours going on there. write potato on paper & i would join u in eating it too
Deeps @ Naughty Curry recently posted..The City of Pearls- Hyderabad