[22 Jan 2016 | No Comment | ]
Recipe | Strawberry Galette with Oatmeal crust – Remembering the gift of marriage

A couple in love is like a pair of scissors….two useless pieces of metal, until they are inextricably connected at the core so that they can move together as one and accomplish great things.” ~ Jack Canfield

KK and I have known each other for more than two decades. Marriage is just a reason, but lifelong friendship is the most precious gift that we received on 22nd January 1996.

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Lunchbox bites, Veggies/curries »

[22 Dec 2015 | 2 Comments | ]
Recipe | Curried Long beans and potatoes – You can find inspiration just about anywhere

You can find inspiration just about anywhere!

People use horses and bullock carts to travel and transport things, kids still play outdoors, and women light the firewood for every meal they cook.
Paved roads, electricity, cell phones and internet are luxury here, but life is beautiful and blissfully simple. There is a sense of peace here that can’t be replicated in the cities.

Yes, this is the heart & soul of India – a typical Indian village, I visited during my last trip to Udaipur.

chutney/relish, Lunchbox bites, product/book review, Veggies/curries »

[14 Dec 2015 | One Comment | ]
Recipe |Tamarind based recipes aka Kara Kuzhambu and Puli Kaichal – When technology gets the better of you

Always take a picture for everywhere you go; if you don’t, then all you just lost was the precious memories and moments” ―Inspiracreatiflife.

It wasn’t too long ago that the only time I would pick up my phone was to just receive calls or send messages.

I am not a tech-savvy person, given a choice I would rather grind my spices old-fashioned way using mortal and pestle than switching on my blender.

I do operate my microwave occasionally and slide in a CD to listen to songs sometimes. But then, if I can get my children to do the task for me, all the better :)

food styling, Lunchbox bites, Veggies/curries »

[27 Nov 2015 | 4 Comments | ]
Recipe & Food Styling |Spicy Lentil Curry aka Paruppu Urandai Kuzhambu – And I am ready to test my wings one more time..

When you’re following your passion, you won’t need to be motivated.

There was a time when, I used to struggle to manage my blog with my self-imposed technology phobia and wondered if I would ever make it to today.

But today, sitting in the office of a very popular brand of Chennai, ready to sign the mega project….my hands are shaking and I could hear every beat of my heart. And I am ready to test my wings again!

chutney/relish, food styling, Lunchbox bites, stuffy delights/Indian flat breads »

[18 Nov 2015 | No Comment | ]
Recipe & Food Styling | Pearl Millet Flat Bread with peanut sesame spread – When teamwork pays

The strength of the team is each individual member. The strength of each member is the team.”~ Phil Jackson

Hi Sanjeeta, there is a shoot on 14th, are you free?”

 “Yes”

 “See you there!”

This is the conversation with Kunal before most of the food photo-shoot assignments we do together.

Baking bites, food styling, granolas »

[3 Nov 2015 | 4 Comments | ]
Recipe & Food Styling | Healthy Banana Oat Bars – You have to put yourself out there to get what you want

You must give up the life you planned in order to have the life that is waiting for you.” ~ Campbell.

Mid-term holidays for children had started and we finalized a pretty destination for our vacation. Two photo-shoot calls and I had to re-schedule our trip and change it to a weekend getaway.

The photo-shoot this time was an independent project for Isha Life restaurant in Chennai. I was approached by Meena ji for this project sometime back.

appetizers/snacks, Breakfast bites »

[15 Oct 2015 | 3 Comments | ]
Recipe | Healthy Cornmeal Squares aka Raab ki Chakki – Appreciating small things in life

“We tend to forget that happiness doesn’t come as a result of getting something we don’t have, but rather of recognizing and appreciating what we do have.” ~ Frederick Keonig

Sitting around the bonfire, sipping creamy and delicious Makki ki Raab in small sakora or earthenware pot, is one of the sweetest memories from my occasional winter visits to our family home in Bhilwara, Rajasthan.

Granny  would light the ‘chulha’ or hearth made from a mixture of cow dung and clay as early as 4 am in the morning. The indigenous chulha provided much needed warmth during the chilly winter days.

Breakfast bites, food styling, Spreads & Preserves »

[15 Oct 2015 | One Comment | ]
Recipe & Food Styling | Quick & easy Marinara Sauce – Life isn’t always going to be picture perfect

As far as I remember, Tea was the very first thing I learnt to prepare when I was in my middle school.

I was playing an important role in an English play at school and wanted to practice my lines when everyone at home were asleep.

Mom never introduced us to drinking tea or coffee during our school days, but I knew that a cup of hot tea is my best bet to keep awake for long. So ‘tea’ it was.

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